Dewey Morrison
Founder & CEO
The original pizza visionary. Dewey built this brand from a single oven and an unshakeable belief that pizza could be so much more than ordinary.
Our Story
About Dewey's Pizza
Dewey's pizza has been serving bold, hand-crafted pies with fresh ingredients and fearless flavors since we first fired up the oven in St Charles, MO. This is who we are.
20+
Years of Bold Flavor
Who We Are
The Story Behind
The Story Behind
Dewey's Pizza
Dewey's pizza started with a simple but powerful idea: great pizza should be bold, made with real ingredients, and served by people who actually care. Founded in St Charles, MO, deweys pizza quickly became a neighborhood staple — a place where locals come not just to eat, but to belong.
From day one, we refused to settle for ordinary. Every dough is hand-stretched, every sauce is scratch-made, and every topping is sourced with intention. Dewey's isn't just a restaurant — it's a statement that food should be extraordinary every single time.
Over two decades later, the spirit of dewey — bold, creative, relentlessly quality-driven — lives in every pizza that leaves our kitchen. We've grown, but our heart hasn't changed one bit.
Our Purpose
Mission & Vision
At deweys pizza, our mission is simple: craft the most craveable pizza experience in the United States. We believe food has the power to bring people together, spark joy, and create lasting memories.
Bold Flavor
We push boundaries with every recipe. No bland pies — only bold, memorable combinations that keep you coming back.
Fresh Always
Every ingredient is hand-picked for quality. From our vine-ripened tomatoes to locally sourced toppings — fresh is non-negotiable.
Community First
Dewey's is woven into the fabric of St Charles, MO. We support local, hire local, and give back to the community that raised us.
Uncompromising Quality
We never cut corners. From dough to delivery, every step of our process is held to the highest standard — every time.
What We Stand For
Our Core Values
Passion in Every Slice
We pour genuine love into every pizza we make. Passion isn't just a word here — it's the ingredient that makes dewey's pizza taste different from everyone else.
Honesty & Transparency
We tell you exactly what's in your food, where it comes from, and how it's made. No surprises, no shortcuts — just honest pizza from honest people.
Creative Innovation
We never stop experimenting. Our seasonal specials and limited-edition pies exist because we believe great pizza evolves alongside the people who love it.
Sustainable Practices
From eco-friendly packaging to reducing food waste, deweys takes its responsibility to the planet seriously. Good food shouldn't cost the earth.
Our Journey
How Deweys Grew
From a single oven in a rented kitchen to one of the most beloved pizza spots in Missouri — here's how dewey's got here.
2003
The First Oven
Dewey opens the first Dewey's pizza location on 5th Street in St Charles, MO with just four tables, one oven, and an unstoppable belief in great pizza.
2007
The Crowd Grows
After winning "Best Pizza in St Charles" for two consecutive years, Dewey's expands the dining room and introduces its legendary signature crust recipe.
2012
Deweys Goes Digital
Online ordering launches, making it easier than ever for fans of dewey's to get their favorite pies delivered straight to their door across the greater St Charles area.
2016
Community Roots Deepen
Dewey's launches its "Feed the Block" initiative, partnering with local schools and food banks to ensure everyone in the community gets a taste of what great food can do.
2020
Adapting & Thriving
When the world slowed down, Dewey's pivoted fast — contactless delivery, community meal donations, and a new catering program that kept the kitchen running and neighbors fed.
2024
Franchise Expansion
Dewey's pizza opens its franchise program, inviting passionate pizza lovers across the United States to bring the deweys experience to their own communities.
The People
Meet Our Team
Behind every great pizza is an even greater team. These are the passionate people who make Dewey's pizza what it is every single day.
Maria Santos
Head Chef
With 15 years of culinary experience across three countries, Maria leads our kitchen with precision, creativity, and an obsession with perfect dough.
James Kowalski
Operations Manager
James keeps the engine running. From supply chain to staffing, he makes sure every deweys location operates at peak performance every day.
Priya Nair
Customer Experience Lead
Priya ensures every customer — dine-in or delivery — has an experience worth talking about. She is the reason people come back to deweys time and again.